One of the famous restaurant brands owned by All About Food, the Nando's brand originated in South Africa in 1987, and was launched in the UK five years later.
The sauces are based on the Bird's Eye Chilli, or Peri-Peri, a fiery little number which, when added to herbs and spices, gives the Nando's products their unique flavour. The range includes sauces, marinades, mayonnaise and salsa - some hot, some milder!
Why We Love Them
We are attracted by the versatility of this range, and find them useful in stir-fries, dips, spaghetti bolognese, or for BBQs.